1.
Akhmad Nazari A, Karyadi B. Morphological Characterization and Conservation of Nagami Citrus (Citrus Japonica) as an Antioxidant and Nutrient Source. JUATIKA [Internet]. 2024May31 [cited 2025Apr.19];6(2):233–242. Available from: http://ejournal.uniks.ac.id/index.php/JUATIKA/article/view/3472